OT: SI vs Imperial [was re: daylight saving time algorithm
changing]
Brian Henning
brian at strutmasters.com
Tue Aug 9 11:24:03 EDT 2005
A. Michael Salim wrote:
>>
>>I for one don't like my recipes sounding like chemistry experiments.
>>Having dated someone from an SI-speaking country, I have first-hand
>>experience. Somehow "250mL dry sherry" makes me think of pouring stuff
>>in graduated cylinders(*), not creating delicious food... In the same
>>vein though, the SI-speaker just goes to show it's completely a matter
>>of perception. 'Round here, SI means chemistry class. Over there, it's
>>just the way it's done.
>
> It's all well and good to say "SI means nothing, Imperial you can put your
> arms around bacse it feels right". Over "there" (wherever that is),
> understand that lbs and ounces and inches means diddly, and everyone knows
> what a kilo and a litre feels like. So it's all relative, and no need to
> look down on someone else's units of measure.
I agree completely! I was hoping to present a fairly level-headed take
by noting that it is a matter of perception, what "feels right" to us is
just as empty to almost everyone else around the world (whether their
system of measure is SI or something else entirely). I certainly didn't
intend to come across as belittling anyone and gravely apologize if I did!
Cheers,
~B
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